And I will tell you why:
- the bread it grilled over the wood burning grill
- the butter has been melted over it as well, and has been infused with the smokey flavor
- LOTS of butter.... REAL butter
- LOTS of garlic
After the bread is grilled and the butter and garlic is melted they put it in a pan:
cut the bread in half and literally shove it into the butter. Like practically dunk the whole piece. The bread comes out soaking in the garlic butter and it drips down your chin when you bite into it... oh my... oh my.... I'm salivating just thinking about it.
I could talk about this for a long time... but it's making me hungry. So I must move on now.
1 comment:
What wonderful quality photos those are! For coming from a phone camera that is...
I'm hungry for some of that yumminess right now too!
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